Chimicles & Tikellis is investigating a potential class action lawsuit related to a temperature control issue that may affect certain models of Samsung oven ranges. Consumers have observed that certain Samsung ovens will take a very long time to heat to the set temperature, and when it does eventually reach that temperature after a period of time, the temperature will rapidly increase resulting in overcooked, burnt food. Other related issues observed include uneven distribution of heat in the oven (which leads to prepared food with undercooked areas), the failure of the ovens to accurately reach and maintain the set temperature, and temperatures dramatically falling whenever the oven door is open for a duration of time.